Stable Bar

The Wood Fired Oven

Our beautiful outdoor wood-fired oven sits in prime position in our garden by the workshops.

We regularly cook outdoors serving Thursday night pizzas freshly baked to order, eat in or takeaway from 5.00pm – 8.30pm. Our menu uses the best Italian ingredients alongside local seasonal produce, and we make the all-important pizza base dough in-house. See our seasonal sample menus below, and we always have a few specials on too.

The oven is built from local larch with copper detailing – the black charring is a traditional Japanese weatherproofing technique. The oven was designed by Hayatsu Architects and built by architecture students from Central St Martins in London.

The oven is also available for private party bookings and workshops in the summer months (fantastic for tricky-to-please kids and teenagers!) – contact us for details.

Make a Booking View Menu

Our Menu (Sample only)


  • Margherita (V) £10
    with mozzarella, parmesan, tomato and homegrown basil
  • Prosciutto £16
    with tomato, mozzarella, home-cured venison ham, Lawson Park rocket and parmesan
  • Piccante £14.50
    with mozzarella, tomato, caramelised onion, spicy sausage and chilli oil
  • Bosco (VGO) £13.50
    with tomato, mozzarella, foraged wild mushrooms and homegrown courgettes
  • Melanzana (VGO) £13.50
    with tomato, handmade ricotta, confit aubergine and garden pesto
  • Cavalo £13.50
    with mozzarella, homegrown kale, crispy potatoes, pickled red onion and white sauce
  • Arcobaleno (VG) £12
    With tomato, rainbow chard, lemon, garlic and shaved rainbow vegetables (all grown on site!)

Get In Touch

The Farmer's Arms
Lowick Green
Nr Ulverston
LA12 8DT

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