Simple Home Ferments
Enhance your winter with nourishing, easy-to-make ferments that add delicious flavour and natural goodness to your dishes.
Gardener and fermentation enthusiast Karen will introduce you to fermented flavours from around the world, sharing simple techniques and inspiration to try at home. You’ll then get hands-on, creating your very own jar of something delicious to take home and enjoy.
Come along, get fermenting, and discover how a little time can transform everyday ingredients into something wonderfully tasty.